An adventurous girl cooks, eats and explores in Europe.
A friend had emailed me the day before inviting me to join her at a cooking class on how to make traditional boxty. It was a special demo offered as … Continue reading →
Since I have collected a good amount of vegetable scraps, and I have some other produce to use up before traveling, today was a good day to make vegetable broth. … Continue reading →
Enter your email address to follow this blog and receive notifications of new posts by email.
Create a free website or blog at WordPress.com.